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Easter Choc Pearls *Imperfect*

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Our Easter Choc Pearls are delicious - milk choc filled, with a crispy outer shell, in an assortment of colours with a matte finish. They make a fabulous topper for cakes and cupcakes! Their smaller size will make them convenient for cookies as well.

Unfortunately our shipment of choc pearls did not arrive in the best condition. Some of the pearls have slight imperfections and cracks in the outer shell. They are imperfect, but still delicious! Use the cracked pearls for baking into cookies, or crushed and sprinkled over rocky road or many uses.

You will receive 75g of Easter Choc Pearls. They are supplied in resealable bags and are heat sealed for freshness.

PLEASE NOTE: Our Easter Choc Pearls are approximately 5mm in size (they are smaller than our Jumbo Chocoballs and Small Chocoballs).

Ingredients: Milk chocolate (50.7%)[sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min] sugar, WHEAT starch, maize starch, glucose syrup, stabilisers; arabic gum, sucrose esters of fatty acids, rice starch, colours; E120, E171, E100, E133, E132, glazing agent; carnauba wax. 

These choc pearls do contain gluten, soy and dairy.